Description
Fire up your Bar-B-Que and add a Power-Packed Punch of flavour to Steak and Sausages with this Smoked Paprika & Garlic based seasoning. Try it on Lamb Chops, Fillet or Beef Steak, Country Style Ribs, Pork, Burgers – the list is endless!
INGREDIENTS:Himalayan Salt, Garlic, Rosemary, Smoked Paprika & Black Peppercorn.
Details
| Storage Requirement | Refrigerate below 5 degrees |
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